Glan yr Afon Riverside
All food is freshly prepared at the Glan yr Afon Riverside hotel by the team of chefs, who only use the best quality meat, fish and vegetables sourced locally. The restaurant seats 50 guests in one sitting, taking two sittings at weekends and during busy periods. Booking is advisable Friday and Saturday evenings and Sunday lunch times to avoid disappointment. Please inform the restaurant in advance of any special dietary requirements.